Olive Leaf Extract Information

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HISTORY OF OLIVE LEAVE EXTRACT

From it’s early origins as a traditional herbal remedy in the early 1800’s to research done by pharmaceutical companies in the 1960’s, Olive Leaf extract from the Olive tree has been identified as a powerful ally against the common cold, flu, yeast infections, heart problems, high blood pressure and the seven known herpes viruses including Epstein Barr.

The fight against infections

Olive Leaf extract is vitally important for our already overloaded immune systems. The Hungarian government has adopted Olive Leaf extract for its Medicare system as its official anti-infectious disease remedy. Dr Robert Lyons of Budapest has conducted an extensive clinical study on 500 patients with a variety of infections such as tonsillitis, bronchitis, pneumonia, herpes and bacterial skin infections. After being treated with Olive Leaf extract, the rate of recovery was around 98 percent. All patients were found to have a strengthened immune system and no side effects were recorded.

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Intensive use for winter ills

Olive Leaf extract has been shown effective against many viral, bacterial, fungal and yeast infections. At the first indication of an infection, cold or flu regardless of whether it is bacterial or viral, an initial intensive dosage regime of 2 or 3 capsules of Olive Leaf extract three or four times a day may be taken for two or three days and then the recommended dosage.

Antibiotic resistant bacteria

Once believed to be a cure-all, the abuse of antibiotics is now realised to have resulted in super strains of antibiotic resistant bacteria that are increasingly more difficult to treat. Because antibiotics kill both the friendly and unfriendly bacteria, they can upset the delicate balance of our body’s natural defences. The result is that unwanted yeast and fungi may flourish resulting in disease and illness. Olive Leaf extract has proven effective in helping control various fungi and yeast infections as well as bacterial infections.

Olive Leaf Extract for circulation and a healthy heart

Hypertension (high blood pressure) and cardiovascular disease are common disorders. An important component of Olive Leaf extract is oleuropeside which has been shown to act as a vasodilator of blood vessels. Research has shown that Olive Leaf extract may reduce blood pressure, increase coronary blood flow and alleviate cardiac arrhythmia.

Diabetes and blood sugar regulation

Olive leaves have traditionally been touted as an antidiabetic agent. Scientists have demonstrated that the oleuropeside content is responsible for its blood sugar lowering activity. Diabetics should closely monitor their blood glucose levels when taking Olive Leaf extract.

Gout and uric acid

Gout sufferers have high uric acid content in the bloodstream causing crystals to deposit in the joints creating swelling, warmth, redness and exquisite tenderness. Uric acid may also precipitate in organs, such as the kidney, where gravel or stones may lead to obstruction. A report in the Belgian Pharmacology Journal (March-April 1994) recorded uric acid lowering activity in Olive Leaf extracts.

Side Effects – The Detoxifying Effect of Olive Leaf Extract

Some individuals may experience symptoms of detoxification resulting from stored toxins being released back into the blood through using Olive Leaf extract. Symptoms of detoxification are natural and may include headaches, muscle and joint aches, skin rash or sensitivity, irritability, nervousness, fatigue and mental dullness. If symptoms arise, proceed slowly by reducing the number of capsules being taken and then gradually increase the dosage when symptoms subside. Drink plenty of water daily to help prevent and also relieve these symptoms.

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